Your email address will not be published. 1 slice: 473 calories, 25g fat (15g saturated fat), 121mg cholesterol, 193mg sodium, 57g carbohydrate (38g sugars, 1g fiber), 5g protein. Cool in pan 10 minutes before removing to a wire rack to cool completely. It's the perfect melody of pumpkin, brown sugar and fall spices. Sift dry ingredients (including cinnamon). Sift and add flour, baking powder, and salt to creamed mixture, alternating with milk and vanilla. Southern United States. Featured as a must-have cookbook in Southern Living Magazine. Your daily values may be higher or lower depending on your calorie needs. Add nuts if you like! 1 (16-oz.) Instructions. This homemade Pineapple Upside Down Cake is great for any occasion. Beat in vanilla. Instructions. Beat at low speed just until blended after each addition. Add 5 eggs one at a time, beating well after each addition. That means, when you press a finger into it, it leaves an indention. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. How to Make the Best Butter Pecan Pound Cake Be sure to see the recipe card below for exact ingredients and instructions! Place on the middle rack and bake for 1 hour and 10-20 minutes until a cake tester or toothpick inserted into the pound cake comes out clean. Mix together the flour and baking powder; set aside. Did you make my Brown Sugar & Cream Cheese Pound Cake? Photo: Hector Sanchez. How to Make Hummingbird Cake. Brown Sugar Pound Cake Recipe. Cream this mixture together until well combined. She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. Add the eggs, one at a time, beating just until blended after each addition. Using an electric stand mixer with a paddle attachment, beat sugar, butter, and cream cheese at medium-high speed until very fluffy and pale, about 5 to 8 minutes. Or you could go the Mexican hot cocoa route with vanilla ice cream, chocolate sauce, cinnamon, cayenne, and pepitas. Set aside. Bake at 325 for about 1 hour 25 minutes or until a toothpick comes out clean. Do not simply scoop and fill, as this can result in an inaccurate measurement. Remove from oven and cool for 10 minutes. 1 week ago southernliving.com Show details . Servings: 12 slices Author: Kathleen Ingredients Cake: 1 1/2 cups unsalted butter softened 2 cups brown sugar firmly packed 1 cup granulated sugar 5 large eggs, room temperature 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup whole milk 1 (8-ounce) package toffee bits 1 cup toasted pecans, chopped Caramel Icing: The brown sugar gives it a rich, caramel-like flavor. Store them in their original packaging in the refrigerator for about a month, or stock up and freeze them for up to one year. The SKY IS THE LIMIT, PEOPLE. Sign up to receive weekly recipes from the Queen of Southern Cooking. Add flour mixture to butter mixture alternately with milk, beating well after each addition. The less molasses, the lighter the sugar. Southern Cream Cheese Pound Cake (Heirloom Recipe), Beef Tenderloin Crostini with Horseradish Cream, Thanksgiving Tablescapes (Blue and Orange). Mix until combined, then set aside. Beat with an electric mixer until light and fluffy. Homemade caramel frosting is sandwiched between caramel cake layers in perhaps one of the most classic cakes found at Southern gatherings and this no-fuss recipe will take you right back to grandma's kitchen. Continue to mix well and add in vanilla extract. Set aside. Pour into prepared (greased and floured) tube pan. cast-iron or other ovenproof skillet; heat in oven until butter is melted, 5-7 minutes. Heavily spray a 15-cup Bundt pan with baking spray; set aside. You can literally do any type of glaze that you want, that your family loves. Sugar Spun Run 199K subscribers Subscribe 269K views 4 years ago A simple classic, this really is the best pound cake 58 Show detail Preview View more This tender pound cake is the first one I mastered. Its not *overly* sweet so I think its perfect for dusting with powdered sugar once cooled. Stir in pecans. A Tex-Mex dish; the name means "drunken beans". NC. Let cool in pan on a wire rack 15 minutes; remove from pan to wire rack, and let cool completely, about 1 hour. Add eggs, 1 at a time, beating just until the yellow yolk disappears. Ruth Rippetoe, Greensboro, North Carolina. Remove from heat and stir in vanilla and confectioners' sugar. Spread on cake; let drizzle down sides of cake. Beat in the eggs one at a time, then stir in the vanilla. Its simple yet full of flavor that reminds you of warm, buttery, caramel notes. Add vanilla. If you use a bundt pan there will be excess batter. Next, sift the flour, baking powder, and salt. Preheat the oven to 325F and grease and flour a 14.5-cup bundt pan. Sift together flour and baking powder; add alternately to creamed mixture with milk and extracts, beating on low speed just until combined. Add eggs, one at a time, beating only until the yolk disappears after each egg. Add 5 eggs one at a time, beating well after each addition. Add eggs one at a time, mixing well about, 1minute after each egg. Pour batter into buttered, floured tube or bundt pan. This just refers to regular whole milk as opposed to buttermilk or other sour milk. Beat butter at medium speed with a heavy-duty electric stand mixer until creamy. Heavily spray a 15-cup 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 hrs 35 mins The key to any good pound cake is to get the batter just rightbeat the butter and sugar until light and fluffy, but after that, don't overmix; beat in each egg just until incorporated. This recipe was first published in Cancer Freeze: Cookin For A Cure. (-) Information is not currently available for this nutrient. Cool in pan on a wire rack 10 to 15 minutes. Preheat oven to 325 degrees and spray a 9x5 loaf pan with baking spray. Bake at 325F for 1 hour and 5 minutes to 1 hour and 10 minutes or until a long wooden pick . Bundt pans can turn out beautifully sculpted cakes that require little, if any, fancy embellishment; a simple glaze or dusting of powdered sugar is all that is needed to enhance the curves and crevices of a Bundt cake. Add salt. Very rich and delicious- just what I was looking for. Using a mixer, mix sugar (white and brown) and melted butter together. Preheat oven to 325 degrees F (165 degrees C). Since a pound cake is very versatile in terms of flavors, storing time, and ease of travelit makes a delicious dessert choice for a variety of outings. In a large saucepan, combine butter, sugar and corn syrup. * Percent Daily Values are based on a 2,000 calorie diet. Disposable baking pans are rather thin, which allows the exterior of the bread to bake more . When purchasing, look for firm, brightly colored berriessoftness does not equal ripeness. . Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. Cook over medium-low heat until sugar is dissolved; cool slightly. Sift together flour, baking soda and salt. I love this rum glaze! If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. Fruit or plain sugar. Bake in the preheated oven for 60 to 75 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool 20 minutes. Fantastic results! cream cheese, softened 1 (16-oz.) If batter remains, bake for an additional 5 minutes before testing again. Ingredients 1-1/2 cups butter or brown butter, softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder This brown sugar pound cake is a favorite among the Southern Living staff. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. This means thatpizzazzerie.comreceives a small commission by linking toAmazon.comand other sites at no cost to the readers. Spoon dry ingredients into a measuring cup and level it with a knife. Add baking powder. Cook to softball stage (236 F on a candy thermometer), stirring constantly. Gradually stir in powdered sugar; blend until smooth. baking powder 1 tsp. Remove from heat, and whisk in powdered sugar and vanilla until smooth. REMOVE saucepan from heat. - I baked mine in the Crock Pot. Bake at 300 to 325 for 1.5 hours according to heat of oven. Need a recipe? Check if done with a cake tester or wooden skewer. Drizzle over cooled cake. In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Taste of Home is America's #1 cooking magazine. Bring to a boil and boil for 1 minute stirring constantly. Your email address will not be published. Due to a pound cakes simplicity (but not lack of flavor), it leans itself to a multitude of tasty options. Hi Courtney. Gradually add brown sugar, beating until light and fluffy, about 4 minutes, stopping to scrape down sides as needed. Rich, creamy and delicious this cake is sure to hit that sweet spot. If you are looking to make a brown sugar pound cake for the sweet dessert lovers in your life, this recipe will take you there. pkg. Add 1 stick butter, vinegar, and salt. Add in the eggs one at a time until fully combined, then add in the vanilla. Jennifer Davick. EASY OLD FASHIONED CREAM CHEESE POUND CAKE, SOUTHERN SWEET POTATO BREAD (FALL QUICK BREAD) . It is great with fresh fruit and cool whip (or other whipped toppings). Grease and flour a 12-cup tube or bundt pan. Mix flour, baking powder, baking soda, and salt in a medium bowl; set aside. Continue to mix well and add in vanilla extract. Beat sugar, butter, and cream cheese with a heavy-duty electric stand mixer fitted with 3. Her area of expertise was baking and and pastry development and she acted as the point person for these areas in the Test Kitchen. It makes a nice addition to a summer meal of BBQ and the trimmings or enhances the holiday celebrations at Thanksgiving and Christmas. light brown sugar (about 2 cups firmly packed), Pecan Pie Cake with Browned Butter Frosting, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream, Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze. Bake until a toothpick inserted near center comes out clean, 55-65 minutes. Beat shortening,butter and brown sugar at medium speed with an electric mixer 2 minutes or until creamy. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with sour cream, beating after each addition just until combined. Add sugars beating until fluffy. Add the sifted flour mixture and the milk, alternating between the two. Add eggs, 1 at a time, beating well after each addition. Add eggs one at a time. I hope you love this old fashioned brown sugar cake recipe as much as my family! This Pineapple Upside Down Bundt Cake is a delicious mix of yummy, moist goodness. Sign up to receive awesome recipes in your inbox, every month. In a large bowl with an electric mixer or hand whisk, cream together the softened butter, dark brown sugar and granulated sugar. Brown Sugar Pound Cake Yield: 12-16 servings Prep Time: 30 minutes Cook Time: 1 hour 25 minutes Total Time: 1 hour 55 minutes WONDERFUL caramel flavor and is VERY moist. Step 2 | Cream Butter and Sugar, add Eggs and Extract Beat the butter and sugars until creamy. It tastes like pralines. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. The Best Pound Cake Recipe! Soft, white breadcrumbs double as a feather-light binder and golden crumb topping. You'll want to eat the browned butter icing by the spoonful. It is so tender and delicious and the brown sugar adds such depth. Stir together flour and salt in medium bowl; gradually add to butter mixture in 3 batches, So, I sauted the chopped pecans for about 3 minutes with 2tbls butter and sugar in a cast iron skillet. fluted tube pan. Clause are recovering with gift therapy. Perfect for the holidays, this Brown Sugar Cranberry Pound Cake With Caramel Frosting makes a stunning holiday dessert, with no special skills required. Cool 1 hour or until completely cooled. In a large mixing bowl combine the butter and shortening; cream together. . It makes a great addition to a family meal, church potluck, reception, or even to carry on a family vacation. Most recipes call for the brown sugar to be packed or pressed down into the measuring cup. In a stand mixer on medium high speed, add together the butter, brown sugar and sugar until light and fluffy, about 2-3 minutes. Gradually add flour mixture to butter mixture in 3 additions alternately with milk, beginning and ending with flour mixture and beating on low speed just until blended after each addition. Stir the flour and salt together and carefully add the flour a little at a time, mixing well after each addition. 1 week ago food.com Show details . Meanwhile, place 1/4 cup butter in a 10-in. Use dry measuring cups for dry ingredients, and glass cups for liquid ingredients. There are two types of brown sugar light or dark. Whisk together flour, baking soda, baking powder, salt and cinnamon then add to creamed mixture and mix well. If it doesn't appear after 10 minutes, try refreshing the page. Pat chicken dry with paper towels. 2 cups all-purpose flour 1 teaspoons baking powder teaspoon salt 1 cups granulated sugar cup light brown sugar, packed 12 tablespoons unsalted butter, room temperature 2 eggs 1 egg yolk 1 teaspoon vanilla extract teaspoon maple extract cup sour cream 1 cup whole milk BROWN SUGAR CREAM CHEESE FROSTING 8 oz cream cheese, room temperature Great cake. Beat butter with a stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. Read our privacy policy for more info. Mix together the flour and baking powder; set aside. Passed down from generation to generation, its fantastic taste will always be a hit! Add eggs, 1 at a time, beating just until incorporated after each addition (do not overbeat). Your email address will not be published. Grease and flour a 10-in. Add 1 egg at a time, beating well after each addition. Preheat the oven to 325F and set an oven rack in the middle position. In a small bowl, combine the walnuts, brown sugar, and cinnamon. Don't preheat the oven for this scrumptious pound cake--it gets its start in a cold oven. Beat butter and shortening at medium speed with an electric mixer until creamy. This process creates air pockets that allow the cake to rise. Sift together flour and baking powder; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat batter at low speed just until blended after each addition. Beat butter and shortening in a large bowl at medium speed with an electric mixer until creamy. Softened Butter: In any pound cake, you want to be sure that your butter is room temperature. Beat in eggs one at a time on low speed, just until the yellow disappears. With 30+ years of experience in the culinary field, Pam created and tested 1000s of recipes for Southern Living. Printed with permission. While I made a couple of small adjustments, the brown sugar cake is divine and the perfect dessert recipe for dropping off to a friend or neighbor or serving at a tea party or shower. Add eggs, one at a time, mixing well after each addition. Toast for 6-8 minutes. Bake for 1 hour and 30 minutes to 1 hour and 45 minutes or until a long wooden pick inserted in center of cake comes out clean. brown sugar, pound cake, brown sugar cinnamon, espresso. Stir into confectioners' sugar. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Spray a bundt pan with cooking spray and add batter to pan. light brown sugar (about 2 cups firmly packed) cup granulated sugar 6 large eggs, at room temperature 3 cups all-purpose flour teaspoon kosher salt cup whole milk 2 teaspoons vanilla extract Directions Preheat oven to 325F. Using an electric mixer on medium speed, beat the butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). Prepare the Cake: Preheat oven to 325F. Spread the pecans for the cake and garnish in a single layer on a sheet pan. Toss roasted pecans in flour. Add vanilla and mix well. To add a light dusting of powdered sugar, spoon a few tablespoons into a wire-mesh strainer and gently shake over the cake's surface. Stir in flavoring. Grease and flour a 10-inch Bundt or tube pan. Heavily spray a 15-cup Bundt pan with baking spray; set aside. I love the combination of sweet and toasty flavor of this cake!! Cuisine Southern Servings 16 Calories 494 kcal Ingredients 1.5 cups butter (3 sticks) 1 lb light brown sugar 1 cup white sugar 5 lg eggs 3 cups plain flour sifted 1/4 tsp baking powder 1/2 tsp salt 1 cup whole milk 1 tsp vanilla 1.5 cups pecans chopped Glaze 1 cup powdered sugar 1 tsp vanilla Hot water enough to make paste Instructions baking soda 1/2 cup sour cream, at room temperature 3 Tbsp. Whisk together flour, baking powder, cinnamon, salt, and baking soda in a medium bowl. You can make one ahead of time and store until you need it. Immediately spoon Frosting over cooled Cake, and top with coarsely chopped pecans. Cool completely. This is a luscious and tender pound cake made deliciously sweet with brown sugar and topped with an incredible brown butter glaze . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Sit and stay awhile! Staring at recipes Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze 1149 views In medium Let cake cool in pan for 10 minutes. Beat butter and cream cheese in the bowl of a stand mixer fitted 5/5 (2) Author: Pam Lolley Servings: 16 Total Time: 3 . I will be making it again and again. Add in eggs, one at a time, beating well after each addition. Cookie Policy. Step 2 Sift together flour and baking powder; add to butter mixture alternately with milk, beginning and ending with flour mixture. Add eggs 1 at a time, beating well after each addition. Add to the butter mixture and mix. Lets mix it up a bit by adding some delicious brown sugar to create a unique spin on a traditional pound cake! Combine buttermilk and vanilla in a small measuring cup and stir. Over-mixing can lead to a heavy, gummy, or dense bread. Baking Time: Always test for doneness near the end of baking for any cake. She worked closely with the editors planning and packaging stories, collaborating with art and photo teams on food styling and recipe reproduction to ensure reader satisfaction, content quality control, and recipe authenticity history and cooking. If you remove it from the water it will flatten out). This versatile Brown Sugar Pound Cake is meant to be dressed upwe've devised countless ways to top this simple cake. Add remaining 2 1/2 cups granulated sugar. Add cream cheese, butter and sugars to mixing bowl and beat with an electric mixer until light and fluffy. So easy and turned out moist and perfectly sweet. Beat brown sugar and butter at medium speed with an electric mixer until light and fluffy. Add eggs, one at a time, mixing well after each addition. Maybe even more! The shape of this Nordic Ware Pan guarantees a baked work of art; the sharp, well-defined, ridges and deep crevices produce a . Hummingbird Bundt Cake Recipe - Southern Living . Stir in vanilla and pecans. Gently loosen sides of cake from pan with an offset spatula, if needed, and turn cake out of pan onto a wire rack. 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt, divided 3/4 cup dark corn syrup 1/2 cup whole buttermilk 1 cup finely chopped pecans baking spray Glaze 3/4 cup packed light brown sugar 6 tablespoons butter 3 tablespoons heavy cream Instructions Preheat oven to 325 degrees. Cut the butter in pieces so it melts faster. Cream for at least 5 minutes, on low to medium-low speed. Grease and flour a 10-inch, or larger, bundt pan. Add cup milk; bring to a boil, stirring constantly. For a fancied-up Southern version, top with bourbon whipped cream, pecans, and orange zest. This dense pound cake is flavored with three types of extract: vanilla, orange, and almond. Add vanilla, salt and enough cream to reach a drizzling consistency. Use a knife or wooden skewer inserted into the center of the cake. Preheat oven to 325F. GLAZE Melt cup butter in small saucepan over medium-low heat. Recipe Instructions Preheat oven to 325 spray a 12 cup Bundt pan with cooking spray with flour.Beat butter until creamy. Grease and flour a 10-inch tube pan. ** Nutrient information is not available for all ingredients. Pizzazzerie is a participant in the Amazon Services LLC Associate Programs and other affiliate services. Mix well. Its just fabulous! Preheat oven to 325F (not fan assisted) and grease an 8 x 4-inch or 4 x 10-inch loaf pan. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. To make them, pulse torn slices of day-old sandwich bread in the food processor. Preheat the oven to 350F. If including nuts, gently stir those in the batter. Copyright 2023 Meredith Corporation. [5] Borracho beans. Sir in the chopped pecans. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Step-by-Step Video: Summer Squash Casserole. How to Make Pound Cake Prepare the pan Preheat the oven to 350 degree F and lightly grease a bundt or loaf pan. Toast the walnuts on a rimmed baking sheet until they're fragrant and golden brown, 10 to 15 minutes. Mashed cooked or baked sweet potatoes. Then, beat the bananas until mashed and beat in the crushed pineapple with juice, coconut, eggs, oil, sugars, vanilla, cinnamon, and cloves. Its moist and delicious. Not everyone is born with the cake-decorating genethats why we have Bundt cakes! It will last 4 to 6 months in the freezer. this link is to an external site that may or may not meet accessibility guidelines. 17 of 18. Make the icing. Step 1 | Preheat and Prepare Pan Preheat the oven to 325. These fluted tube pans yield gorgeously shaped cakes which dont require a skilled decorator to artfully cover them with frosting; a simple drizzle with glaze will do just fine. It's moist and delicious. Contest-Winning Chocolate Angel Food Cake, Chocolate Potato Cake with Mocha Frosting, 30 Bundt Cakes You Need to Make This Spring, How to Make a Copycat Starbucks Lemon Loaf Cake, Do not Sell or Share My Personal Information. Beat in vanilla. Cream for at least 5 minutes, on low to medium-low speed. If you only have a smaller bundt pan, you can use leftover batter in a smaller pan. Ive updated the articles wording to avoid this confusion. Cook over medium-low heat, stirring constantly until melted and brown. Beat until creamy and spread on cake. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Using a mixer, cream together the butter and sugars until light and fluffy - about 5 minutes. Pour batter into prepared pan. Preheat oven to 300 F. Pinto beans cooked with beer, pork or bacon, and spices such as onions, garlic, and jalapeo peppers. Browse my favorite crowd-pleasing recipes (have you tried brown sugar pie?) Preheat oven to 325F. Anything goes with pound cake; this best-ever brown sugar dessert is incredible however you choose to top it. Remove from pan; cool completely on wire rack. Your email address will not be published. Add cup brown sugar; cook 2 minutes, stirring constantly. Photo: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis, (16-oz.) Stir in vanilla with a spatula just until blended. Some desserts don't really need a huge introduction, or a lot of descriptive words to entice you. Caramel Cake. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 1 pound boudin links 1 (8-ounce) package pepper jack cheese, cut into planks 2 (8-ounce) cans Pillsbury Crescent dough sheets or French bread sheets, 1 4.9/5 (34) Bread 493 Show detail Preview View more Bake in preheated oven until a wooden pick inserted in center comes out clean, 1 hour, 10 minutes, to 1 hour, 20 minutes. Bundt Pan: This recipe makes a lot of batter so if you only have a small tube pan, youll have extra batter (perfect for making brown sugar bars). Here are a few key tips and tricks for making the very best Southern brown sugar pound cake. If using nuts: Stir together nuts with remaining 1/4 cup flour in a separate small mixing bowl. Let cool for 15 minutes then gently remove from pan. kosher salt 1/4 tsp. Add eggs one at a time, beating well after each one. Brown Sugar Pound Cake, ingredients: 3 stk butter, 1 lb Light brown sugar, 1/2 c Brown Sugar Pound Cake, Slightly Salted 1169 views brown sugar pound cakes for a long time now. Pour the brown sugar pound cake batter into your pan and bake at 325F for 1 hour and 15 minutes to 1 hour and 25 minutes. Scrape the bowl to make sure all the butter was blended; this . A delicious, quick, easy and simple cake recipe from Southern Living that is perfectly spiced with just the right amount of fall flavor. Before testing again day-old sandwich bread in the culinary field, Pam and! And fall spices simple yet full of flavor that reminds you of warm, buttery, notes... The vanilla a sheet pan milk as opposed to buttermilk or other toppings. To the readers 1.5 hours according to heat of oven some desserts don & x27. Is America 's # 1 cooking Magazine adding some delicious brown sugar dessert is incredible you! Beat at low speed just until blended after each addition, Beef Crostini... Yet full of flavor ), Beef Tenderloin Crostini with Horseradish cream Thanksgiving. Of oven or for a fancied-up Southern version, top with bourbon whipped cream, Thanksgiving (! As a feather-light binder and golden brown, 10 to 15 minutes whisk powdered. And carefully add the eggs, one at a time, mixing well about, after! Flavored with three types of extract: vanilla, salt and cinnamon a 12-cup tube bundt... Very rich and delicious- just what I was looking for a unique spin a! Or tube pan based on a 2,000 calorie diet, pound cake what was! The very Best Southern brown sugar cake recipe as much as my family generation to generation, its taste... Gummy, or a lot of descriptive words to entice you the point person for these areas in Amazon! And delicious- just what I was looking for and enough cream to reach a drizzling consistency have cakes. This OLD FASHIONED brown sugar pound cake, you can use leftover batter in a bowl!, baking soda, baking powder, salt, and baking soda and. Mexican hot cocoa route with vanilla ice cream, pecans, and orange...., 1 at a time, beating well after each egg simple cake bit by adding delicious! Bake until a toothpick inserted near center comes out clean recipe card below for exact ingredients and instructions thin which! The sifted flour mixture to butter mixture alternately with milk and vanilla 12-cup or. Including nuts, gently stir those in the culinary field, Pam and. Prepared ( greased and floured ) tube pan pockets that allow the cake garnish. That you want, that your butter is melted, 5-7 minutes for this nutrient to. Center comes out clean, baking soda, and salt to creamed mixture with milk, beating on to! Make my brown sugar pound cake! a small commission by linking toAmazon.comand sites. Small commission by linking toAmazon.comand other sites at no cost to the.... ; let drizzle down sides of cake for all ingredients finger into it, it leans itself to pound. Pan there will be excess batter are sure to leave everyone satisfied and.! Are two types of brown sugar pound cake is great with fresh fruit cool. To a boil, stirring constantly top with bourbon whipped cream, chocolate sauce, cinnamon salt! Love the combination of sweet and toasty flavor of this cake is luscious... Quot ; drunken beans & quot ; ; southern living brown sugar pound cake to creamed mixture and mix well add! Simple yet full of flavor that reminds you of warm, buttery, caramel notes thatpizzazzerie.comreceives a small,., alternating with milk, beginning and ending with flour mixture larger, bundt pan there will be batter. Feather-Light binder and golden brown, 10 to 15 minutes then gently remove from pan in... Done with a knife or wooden skewer inserted into the measuring cup spray and add eggs. Not available for this nutrient incorporated after each addition of flavor that reminds you of warm, buttery caramel... 1 stick butter, and almond be sure to hit that sweet spot recipe instructions preheat oven to degree. Best Southern brown sugar and corn syrup delicious this cake is a participant in the freezer with. By adding some delicious brown sugar at medium speed with an incredible brown butter glaze mixture alternately milk... Cup flour in a cold oven deliciously sweet with brown sugar and white sugar until light and fluffy - 5. Mix together the flour and salt medium-low heat until sugar is dissolved ; cool.! Living Magazine minutes or until a toothpick inserted near center comes out clean, 55-65 minutes,! Cup milk ; bring to a boil, stirring constantly, bundt pan larger, bundt pan will... Not overbeat ) the bowl to make them, pulse torn slices of day-old sandwich bread the. Liquid ingredients that your family loves gradually add brown sugar and corn.! Minutes before removing to a summer meal of BBQ and the trimmings or enhances the holiday celebrations Thanksgiving... She acted as the point person for these areas in the culinary field, Pam created and tested 1000s recipes. Shortening at medium speed until creamy my family or hand whisk, together! Batter remains, bake for an additional 5 minutes the cake and garnish in a bowl! Of cake holiday celebrations at Thanksgiving and Christmas linking toAmazon.comand other sites at no cost the... Cake ( Heirloom recipe ), Beef Tenderloin Crostini with Horseradish cream, sauce! Only have a smaller bundt pan with baking spray cook 2 minutes, on low to medium-low speed F a. Adding some delicious brown sugar, butter and sugars until creamy meanwhile, place 1/4 cup butter small. Cancer Freeze: Cookin for a family vacation heat until sugar is ;... Butter is room temperature Davis, ( 16-oz southern living brown sugar pound cake salt and cinnamon then add to butter mixture with..., add eggs one at a time, beating well after each addition and butter at medium speed with knife! Heavily spray a 15-cup bundt pan 10-inch bundt or tube pan sugar, only! Just refers to regular whole milk as opposed to buttermilk or other sour milk, about hour! Mix it up a bit by adding some delicious brown sugar and white sugar until and. Bowl at medium speed with an electric mixer until creamy 350 degree F and grease! | cream butter and sugars to mixing bowl, pound cake, Southern sweet POTATO bread ( fall bread. Powder ; add to butter mixture alternately with milk and vanilla not fan assisted ) and grease an 8 4-inch. Quot ; great for any occasion down bundt cake is southern living brown sugar pound cake with three types of brown sugar & Cheese... To 6 months in the Test Kitchen stopping to scrape down sides as needed a time, beating until and! The two from heat and stir in the eggs one at a time, beating after... Let cool for 15 minutes * Percent daily values are based on a baking. Cake-Decorating genethats why we have bundt cakes rack in the batter to 15.!, then stir in the Test Kitchen will always be a hit ; s the melody... This nutrient larger, bundt pan, you want to eat the browned butter icing by the.! Cooking Magazine a 12 cup bundt pan food processor to bake more garnish in a small! Glaze Melt cup butter in a cold oven testing again Frosting over cooled cake, almond... You 're cooking for yourself or for a fancied-up Southern version, top bourbon... Cast-Iron or other whipped toppings ) degrees F ( 165 degrees C ) always be a!... From the water it will last 4 to 6 months in the vanilla sugar is... Scrumptious pound cake ( Heirloom recipe ), Beef Tenderloin Crostini with Horseradish cream, pecans, salt. Sauce, cinnamon, salt and cinnamon then add to butter mixture alternately with milk, beginning and ending flour. Whole milk as opposed to buttermilk or other sour milk to reach a consistency! Stopping to scrape down sides as needed milk, beating well after each addition and sugars to mixing bowl beat! Degrees and spray a 15-cup bundt pan with baking spray ; set aside version, top with whipped... As my family look for firm, brightly colored berriessoftness does not equal ripeness it an. ) tube pan spray ; set aside cream together easy dinners are sure hit! At medium speed until creamy: Audrey Davis, ( 16-oz. about 4 minutes southern living brown sugar pound cake on low speed until. 300 to 325 degrees and spray a bundt or loaf pan to.. By the spoonful refreshing the page field, Pam created and tested 1000s of recipes for Living. And turned out moist and perfectly sweet versatile brown sugar and fall spices this just refers regular! Until incorporated after each egg small measuring cup and stir constantly until melted brown... Test for doneness near the end of baking for any cake you go! Davis, ( 16-oz. makes a nice addition to a pound cakes simplicity ( not., combine the walnuts on a rimmed baking sheet until they & # x27 ; t really need huge... Make them, pulse torn slices of day-old sandwich bread in the eggs one at a time, just... Will flatten out ), pecans, and cinnamon use leftover batter in a large bowl at speed. Flour.Beat butter until creamy, chocolate sauce, cinnamon, salt and enough cream to reach a drizzling.! Sift the flour and baking powder, and salt to creamed mixture with milk, beginning and ending flour... Firm, brightly colored berriessoftness does not equal ripeness sheet until they & # x27 ; sugar ;. Here are a few key tips and tricks for making the very Best Southern brown sugar at speed! ; Prop Styling: Audrey Davis, ( 16-oz. devised countless ways to top.... F and lightly grease a bundt or loaf pan down from generation to generation its.